The Full Story
About
With over 20 years of experience, we provide our clients our products that are bound to the culture we hold dear.
Within, you will not only find first-class products of German origin but also an exquisite range of local and international products.
While we are a small group, the level of efficiency we’ve achieved has enabled us to compete with and take on bigger players in the industry.
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Growing from a small facility to a full-fledged factory expanding and utilizing every square meter available. We have expanded our facility further in the early part of 2022.
Yearly Audits:
GFSI Intermediate Audit - Passed 2023
HACCP Certification - Passed 2023
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Our dedication to not only high quality products but also our stringent health protocols is reflected in our products and our certifications.
ESTD. 2007
Bavarian started manufacturing in 2007 for local in-store consumption but later realised the potential of our product and that there was limited quality available. Bavarian Cold Meats was formalised and moved into its own premises in 2013 looking to meet the demand for first-rate cold cuts and meat products.
Authentically Made
We have managed to weather the storm of 2018 as our products contain no questionable ingredients that were identified.
Bavarian Cold Meats uses only the finest South African pork in our products.
Our spices are German sourced.
